Parsley, Sage, Rosemary and Thyme: Gardening and Growing Food in 1632

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Overview:

Title: Parsley, Sage, Rosemary and Thyme: Gardening and Growing Food in 1632
Author: Anette Pedersen
Year: 2009
Type: Essays
Series: 1632 Fact

Editions/Publications:

2009 . Grantville Gazette, March 2009 (2009, Anette Pedersen, Baen Books, $6.00, ebook, MAGAZINE)

This text has been adapted from the Parsley, Sage, Rosemary and Thyme: Gardening and Growing Food in 1632 entry at the Internet Speculative Fiction Database and is available under a Creative Commons License. The ISFDB does not endorse or sponsor this use.